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Assistant Director for Intramural Sports in UMass Amherst
Under the general direction of the Associate Director for Programs and Student Development, this position plans and supervises intramural activities. Areas of focus include designing, implementing and evaluating new intramural sport programs. The Assistant Director works with colleagues to manage a comprehensive collegiate recreation program and assists with the selection and delivery of recreation activities and student employment practices that contribute to student success and wellbeing.
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Controller in UMass Dartmouth
The University of Massachusetts Dartmouth is accepting applications for a Controller in the Finance Department.
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Clerk IV (Springfield Operations Manager) in UMass Amherst
The UMass Center at Springfield, managed by University Relations, fosters a vital partnership that bridges the greater Springfield region with the UMass Amherst campus, offering benefits in areas such as health, fine arts and the creative economy, natural sciences, engineering, green industries, management, sports, education, and economic development. The goal of the Center is to create an embassy for the campus in downtown Springfield. The Operations Manager (Clerk IV) for the UMass Amherst Henry M. Thomas III Center in Springfield under the leadership of General Manager supports the UMass team at the Center in their responsibility to efficiently manage the Center’s financials, event coordination, and the development of marketing materials and social media content in collaboration with the University’s MarCom department.
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Departmental Assistant (Breakfast Attendant) in UMass Amherst
Assists in the breakfast preparation and set-up of simple hot and cold foods using food service equipment and standard recipes within Hotel UMass; performs set-ups of serving areas; serves food and beverages; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots, and pans.
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Departmental Assistant (Housekeeping) in UMass Amherst
Participates in general and specific cleaning tasks of hotel guestrooms and public areas.
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